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Celebrate with the finest gourmet delights, freshly crafted by The Fullerton culinary team. Delivery & self-collection are available.

The Fullerton Cake Boutique - Order online for delivery & pickup!

The richness of hazelnut dacquoise and praline diplomat crème enlivened with a tangy lemon curd filling. Hazelnut Dacquoise, Lemon Curd, Praline Diplomat Crème
<ul>
<li>Cake weighs 1kg and is recommended for 6-8 persons.</li>
<li>3 days' prior notice</li>
<li>Please keep refrigerated. Best consumed on the day of purchase</li>
<li>Contains Nuts</li>
</ul>

A Little Bit Exotic

Enjoy a decadent slice of this classic dessert, with moist flourless chocolate cake, luscious vanilla cream and tart cherry compote. Flourless Sponge, Guanaja Dark Chocolate, Morello Cherry Compote, Vanilla Chantilly
<ul>
<li>Cake weighs 1kg and is recommended for 6-8 persons.</li>
<li>3 days' advance order</li>
<li>Please keep refrigerated. Best consumed on the day of purchase</li>
<li>Contains Alcohol</li>
</ul>

Black Forest Cake

Cheesecake connoisseurs would be tempted to have more than one slice of this timeless treat. Its silky-smooth consistency is juxtaposed by a buttery, crunchy base, with a touch of white chocolate and orange zest for an outcome that is at once rich and light. Crowned with fresh berries, a light dusting of edible gold adds a final shimmer of elegance. Philadelphia Crème Cheese, Crème Fraîche, White Chocolate, Pinch of Orange Zest
<ul>
<li>Cake weighs 1kg and is recommended for 6-8 persons.</li>
<li>3 days' prior notice</li>
<li>Please keep refrigerated. Best consumed on the day of purchase</li>
</ul>

Classic Cheesecake

A well-loved Fullerton signature. Delicate chocolate sponge makes a pleasure-filled rendezvous with single origin Valrhona Nyangbo 68% chocolate ganache. Chocolate Sponge, Valrhona Dark Nayanbo 68% Chocolate Ganache
<ul>
<li>Cake weighs 1kg and is recommended for 6-8 persons.</li>
<li>3 days' prior notice</li>
<li>Please keep refrigerated. Best consumed on the day of purchase</li>
</ul>

Fullerton Heritage Chocolate Cake

Rich and creamy with a satisfying touch of crisp, this cake is the perfect indulgence for special occasions. Chocolate Chiffon, 72% Chocolate Mousse, Hazelnut Feuilletine Crunch
<ul>
<li>Cake weighs 1kg and is recommended for 6-8 persons.</li>
<li>3 days' prior notice</li>
<li>Please keep refrigerated. Best consumed on the day of purchase</li>
<li>Contains Nuts</li>
</ul>

Hazelnut Cocoa Crunch

With its generous filling of fresh Mao Shan Wang durian custard, encased within aromatic pandan chiffon and crowned with crisp pandan cubes, each bite offers a satisfying combination of flavours and textures that is at once decadent, refreshing, creamy, and light.
<ul>
<li>Cake weighs 1kg and is recommended for 6-8 persons</li>
<li>3 days' prior notice</li>
</ul>

Mao Shan Wang Durian

Inspired by the eponymous Nonya kueh. This best-selling rendition revisits classic flavours with fluffy layers of steamed pandan chiffon, gula melaka, and coconut mousse. A fragrant coating of shredded coconut and a light dusting of edible silver bring a final touch of elegance. Pandan Chiffon, Grated Gula Melaka, Coconut Mousse, Shredded Coconut
<ul>
<li>Cake weighs 1 kg and is recommended for 6 to 8 persons.</li>
<li>Please order at least 3 days in advance.</li>
<li>Please keep refrigerated. Best consumed on the day of purchase.</li>
</ul>

Ondeh Ondeh Cake

A sweet ode to our heritage. Delight in a burst of tropical flavours in each bite, with fragrant notes of pandan and gula melaka enveloped in fluffy coconut and lime sponge, crowned with a tangy mango-pineapple compote. Pandan, Gula Melaka, Smoked Toffee, Mango Passion Pineapple, Coconut Lime
<ul>
<li>Cake weighs 1 kg and is recommended for 6 to 8 persons.</li>
<li>Please order at least 3 days in advance.</li>
<li>Please keep refrigerated. Best consumed on the day of purchase.</li>
</ul>

Peranakan Twist

The belle of any occasion. Beneath its beautiful exterior lies a sweetly scented combination of airy raspberry chiffon sponge, smooth lychee mousse and milky bandung rose gelee. Raspberry Chiffon Sponge, Lychee Mousse, Bandung Rose Gelee 1 to 31 October 2024: S$5 nett of the proceeds from each purchase will be donated to Breast Cancer Foundation, in conjunction with Breast Cancer Awareness Month.
<ul>
<li>Cake weighs 1 kg and is recommended for 6 to 8 persons.</li>
<li>Please order at least 3 days in advance.</li>
<li>Please keep refrigerated. Best consumed on the day of purchase.</li>
</ul>

Raspberry Lychee Rose Bandung

A luscious treat with a timeless composition of fragrant almond citrus frangipane, fresh mascarpone, and juicy plump strawberries. Mascarpone Crème, Almond Citrus Frangipane, Fresh Japanese Strawberries
<ul>
<li>Cake weighs 1 kg and is recommended for 6 to 8 persons.</li>
<li>Please order at least 3 days in advance.</li>
<li>Please keep refrigerated. Best consumed on the day of purchase.</li>
<li>Contains Nuts.</li>
</ul>

Strawberry Shortcake

An elegant harmony of delicate fragrances and light textures across layers of yuzu cremeux, jasmine tea mousse and citrus sponge cake. Citrus Sponge, Yuzu Cremeux, Jasmine Tea Mousse, Grapefruit Jelly
<ul>
<li>Cake weighs 1 kg and is recommended for 6 to 8 persons.</li>
<li>Please order at least 3 days in advance.</li>
<li>Please keep refrigerated. Best consumed on the day of purchase.</li>
<li>Contains Nuts.</li>
</ul>

Yuzu Jasmine

Freshly Crafted Cakes

The savoury ensemble showcases quality produce from land and sea, enhanced by fresh strawberries. Luxurious highlights include Caviar with Strawberry and Kohlrabi, presented with king prawn at The Courtyard or Boston lobster at The Landing Point. For dessert, sweetness and richness mingle gracefully with tartness and crunch. Creations include the Pistachio Strawberry, a cube of indulgence with 100 percent pure pistachio paste and pistachio feuilletine for a delicate crisp in each creamy bite. Beloved classics are reimagined too. The dreamy Strawberry Shortcake exudes the alluring fragrance of vanilla bean across its fluffy layers, while the Strawberry Rhubarb transforms the traditional pie into an elegant tangy-sweet tart. Suitable for two persons. Menu contains nuts. Available till 30 March 2025. Please order at least 2 days in advance. For bulk orders exceeding 10 sets, please order at least 7 days in advance. Please store away from heat. Best enjoyed on the day of delivery. Image is for illustration purpose only. <ins>MENU</ins> SAVOURY 
King Prawn, Strawberry, Kohlrabi, Caviar
Beetroot Atlantic Salmon, Strawberry, Vanilla, Ikura
Seared Hokkaido Scallop, Strawberry Relish, Balsamic Pearl
Pulled Chicken, Strawberry, Rhubara, Walnut
Cucumber Sandwich, Strawberry Creme
Cage- Free Egg, Seasonal Truffle, Locally Farmed Mushroom
SWEET 
Strawberry Basil (Straberry Basil Compote, Vanilla Creme, Vanilla Sable)
Pistachio Strawberry (Mascapone, Pistachio Feuilletine, Strawberry Cremeux)
Strawberry Rhubarb (Vanilla Tart, Almond Frangipane, Strawberry Rhubarb Confit)
Strawberry Shortcake (Pain de Genes, Strawberry, Vanilla Chantilly)
Strawberry Macaron
Classic Scones and Raisin Scones, Clotted Cream and Jam

Strawberry Bliss Afternoon Tea

Afternoon Tea

Perfectly festive for traditional and meaningful celebrations— from baby’s 100th day celebration to grandpa and grandma’s 100-year-old birthday.
<ul>
<li>1 Large and 10 Small Longevity Buns</li>
<li>Roasted Pork Belly (800g)</li>
<li>Traditional Oblong-Shaped Miku (6 pieces)</li>
<li>Turtle-Shaped Miku (2 pieces)</li>
</ul>
Portion for 8 to 10 persons.
3 days' advance order is required.

Jade's Auspicious Celebration

Celebration & Gift Package

Bottega Millesimato Brut Veneto Italy 2019 Prosecco

Mitolo Jester Shiraz McLaren Vale Australia

Jean Pierre ET Alexandre Ellevin Chablis Burgundy France

M. Chapoutier Schieferkopf Riesling Alsace France

Ruinart Blanc De Blancs Reims France NV

Veuve Clicquot Ponsardin Reims France NV

Champagne & Wines

Simple and timeless. To preserve the authenticity of this heritage cake, our version is hand-baked by our dedicated team of pastry chefs using a time-honoured family recipe. Made with top-quality butter and a signature blend of archipelago spices, each cake is meticulously baked layer by layer. This traditional and effort-intensive method produces its distinctive, clearly defined layers — a hallmark of a well-crafted Kueh Lapis. With its aromatic notes of warm cinnamon and rich, buttery-dense texture, Kueh Lapis is best enjoyed simply with a cup of local kopi (coffee) or black tea.

Classic Kueh Lapis

Studded with delightful pops of colour. To preserve the authenticity of this heritage cake, our version is hand-baked by our dedicated team of pastry chefs using a time-honoured family recipe. Made with top-quality butter and a signature blend of archipelago spices, each cake is meticulously baked layer by layer. This traditional and effort-intensive method produces its distinctive, clearly defined layers — a hallmark of a well-crafted Kueh Lapis. With its aromatic notes of warm cinnamon and rich, buttery-dense texture, Kueh Lapis is best enjoyed simply with a cup of local kopi (coffee) or black tea.

Fruit Kueh Lapis

With a hint of tangy sweetness from dried prune. To preserve the authenticity of this heritage cake, our version is hand-baked by our dedicated team of pastry chefs using a time-honoured family recipe. Made with top-quality butter and a signature blend of archipelago spices, each cake is meticulously baked layer by layer. This traditional and effort-intensive method produces its distinctive, clearly defined layers — a hallmark of a well-crafted Kueh Lapis. With its aromatic notes of warm cinnamon and rich, buttery-dense texture, Kueh Lapis is best enjoyed simply with a cup of local kopi (coffee) or black tea.

Prune Kueh Lapis

Presented in an elegant box for a delightful gift to behold. Our version is crafted using carefully selected pork shoulder, marinated in a traditional blend of spices. Staying true to the time-honoured method, each hand-sliced piece is grilled evenly over charcoal at meticulously controlled temperatures, achieving a tender outcome that is delightfully smoky, savoury and sweet. 
<ul>
<li>Made in Singapore with zero preservatives</li>
<li>Place orders at least 4 days in advance.</li>
<li>Contains Pork</li>
<li>Box of 8 pieces</li>
</ul>

The Fullerton Bak Kwa

Signature

Precious Treasure Pte Ltd

The Fullerton Cake Boutique

Enjoy free delivery for orders above $300. Proceed to checkout to enjoy this promotion.

FREE delivery for orders above $300

Enjoy 10% off for self pickup orders. Proceed to checkout to enjoy this promotion.

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Islandwide Delivery

Free delivery for orders of $300 or more $30 delivery fee per location

Self Pick-Up

Available daily from 11.00 a.m. to 6.00 p.m.

Freshly Crafted Cakes

A Little Bit Exotic

S$79.00

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Black Forest Cake

S$89.00

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Classic Cheesecake

S$79.00

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Fullerton Heritage Chocolate Cake

S$89.00

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Hazelnut Cocoa Crunch

S$89.00

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Mao Shan Wang Durian

S$98.00

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Ondeh Ondeh Cake

S$79.00

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Peranakan Twist

S$89.00

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Raspberry Lychee Rose Bandung

S$79.00

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Strawberry Shortcake

S$79.00

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Yuzu Jasmine

S$79.00

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Afternoon Tea

Dining Offers

Enjoy an array of international staples and local favourites in our restaurants and bars at The Fullerton Hotel Singapore. Check out our monthly promotions here.

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